| ORIGINAL ARTICLE |
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| Year : 2019 | Volume
: 18
| Issue : 1 | Page : 24-30 |
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Assessment of the alteration of blood indices in patients with type 2 diabetic mellitus: A cross-sectional study
Mohammad Hasan Ali, Abeer J Hassan
Department of Community Health, Medical Technology Institute of Baghdad, Middle Technical University, Baghdad, Iraq
Correspondence Address:
Dr. Mohammad Hasan Ali
Department of Community Health, Medical Technology Institute of Baghdad, Middle Technical University, Baghdad
Iraq
 Source of Support: None, Conflict of Interest: None  | 12 |
DOI: 10.4103/MJ.MJ_1_19
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Background: The prevalence of diabetes mellitus has a major impact on national and global health. Diabetes, a noncommunicable disease, was considered one of the top ten causes of death. Diabetic patients with chronic hyperglycemia have increased risk of macrovascular and microvascular complications in the long term. Diabetes is associated with an increased risk for morbidity from anemia which leads to dysfunction and structural change in all formed elements. Objective: This study focused on the alteration of blood parameters in diabetic patients compared with healthy controls. Materials and Methods: This is a comparative study including 230 patients treated at a specialized center for endocrinology and diabetes from December 2017 to January 2018. Of the total 230 diabetic patients enrolled in this study, 46 were male and 184 were female, their age range was 20–70 years, and they were compared with 100 healthy individuals that served as control group. A questionnaire was administered as data collection form. Body mass index was estimated. Fasting blood glucose, HbA1c, and formed element indices were laboratory investigated and analyzed by using autohematology analyzer (Huroba ABX). Data were statistically analyzed using SPSS software version 17. Results: The results of the current study revealed that there were statistically significant differences in blood parameters such as red blood cell (RBC) and white blood cell (WBC) count, mean cell volume (MCV) level, and red cell distribution width (RDW) level (P ≤ 0.05), whereas no significant differences were recorded in RBC (hemoglobin, hematocrit, mean cell hemoglobin [MHC], and MCH concentration) and platelet (platelet count, MPV, and PDW) parameters (P ≥ 0.05) when compared with the control group. Conclusions: The present study concluded that blood parameters such as RBCs, MCV, RDW, and WBCs are significantly higher among diabetic patients.
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